Sanaa’s Gourmet Mediterranean

Shish-Ba-Rak at Sanaa's

Featured

Shish-Ba-Rak

A Syrian dish similar to tortellini. The tortellini are cooked in a yogurt soup infused with cilantro and harissa sauce, then topped with toasted pine nuts.

 

About

Sanaa’s brings a taste of the Mediterranean to Downtown Sioux Falls!

Sanaa’s 8th Street Gourmet is a local favorite and popular meeting spot, located in the East Market arts hub at 8thand Railroad Center in Sioux Falls, SD. They offer a casual, friendly environment and critically acclaimed cuisine — and that’s not all that makes them special:

  • Healthy, affordable gourmet cuisine

  • Cooked daily from scratch

  • We use only organic untreated flour

  • Featuring fresh, seasonal ingredients

  • Using only freshly ground spices

  • Featuring zero trans fats

  • Vegetarian and vegan menu items

  • Gluten-free and peanut-free menu options, including desserts!

Q&A

Q: Aside from your restaurant week dish, what items does your restaurant source from local farmers? Please share the names or locations of local farms that you source ingredients from.

A: I get arugula and scallions from Caselli's market garden

I get zucchini, eggplant, radishes, potatoes, garlic, cucumber, and baby greens from Dakota Fresh Food Hub

I get Armenian cucumber and Lebanese zucchini from Tillfor Rye Farm whenever they plant these crop  

Q: If you source locally: why is it important to you to source ingredients locally?

A: Small farms are better for the environment; less carbon print and small farmers care for the health of the soil. I like to know where my produce comes from and the local produce has more intense flavors. Also, my father was a farmer so I know how hard farming is and for that, I like to help small farms survive. 

 
 

Location
401 E 8th St, Unit 100, Sioux Falls, SD 57103

Hours
Sunday: Closed
Monday: 10:30AM–3PM
Tuesday: 10:30AM–3PM
Wednesday: 10:30AM–3PM
Thursday: 10:30AM–3PM
Friday: 10:30AM–3PM
Saturday: 11AM–2PM

Service options
Dine-in • Takeout

Website
https://www.sanaacooks.com/restaurant

Phone
(605) 275 2516

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