Blarney Stone
Featured
Blue Cheese & Balsamic Sirloin
A 10 oz. Center Cut Sirloin prepared to your specification and nestled on fried onion strings. Topped with bleu cheese crumbles, horseradish Dijon, and a balsamic glaze. Served with a rustic roll and honey butter.
Location
333 S Phillips Ave, Sioux Falls, SD 57104
Hours
Sunday: 10AM–1AM
Monday: 11AM–1AM
Tuesday: 11AM–1AM
Wednesday: 11Am–1AM
Thursday: 11AM–1AM
Friday: 11AM–1:30AM
Saturday: 10AM–1:30AM
Service options
Dine-in • Takeout
Website
https://www.blarneyirishpub.com/sioux-falls
Phone
605-274-0103