Dahlia Kitchen + Bar

MakersRestaurant

Mar 20

Written By The Sampson House

Horchata Tres Leches Baked Alaska at Dahlia

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Dahlia 3 Course Menu

Green Goddess Salad: Hearts of palm, guacamole, bibb lettuce, Peruvian peppers, pickled red onions, crispy tortilla strips, and cotija cheese.

Pork Carnitas Chimichanga: Slow-cooked carnitas and refried beans wrapped in a tortilla, deep-fried, and topped with green enchilada sauce and queso fundido.

Horchata Tres Leches Baked Alaska: Tres leches cake with horchata cream, salted caramel brownie ice cream, and toasted meringue, flambéed tableside.